OAK AGED QUINCE BRANDY

LIMITED EDITION

MATURED IN THE SELECTION OF

SLAVONIAN AND FRENCH OAK CASKS

Distillate: 100% Quince

Vintage: 2020

Harvesting: 100% hand-picked

Appellation: Alma Mons (Fruska gora), Serbia

PRODUCT SPECIFICS

Fermentation: Yeast inoculation, 10-15 days according to the tasting

Distillation: Copper Pot Still, 250 liters

Barrel maturing: New barrels 225 liters,

80 % Slavonian oak, 20 % French oak, Medium toast

Duration: 4 YEARS

Filtration: chill filtered

Color: Natural color / non-colored

Alcoholic degree: 40.0% alc.

Bottle Size: 700ml, Pack Size: 4

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COLOR

Copper with red reflections

NOSE

When oak is used wisely, as in this case, it preserves not just the fruity essence but also the character of the traditional Leskovac quince variety. Notes of cedarwood, toasted bread crust, and butter, complemented by delicate floral and herbal undertones, paint a vivid picture of what awaits on the palate.

TASTE

Perfectly balanced, harmonious, and remarkably smooth. A nostalgic taste of quince cheese (a traditional Serbian quince dessert) furtherly underscores the quality. It is a precisely distilled brandy of exceptional potential that captivates from the first sip.

FINISH

The lingering impression only reinforces its precision. Medium-long, yet light and exceptionally pleasant.